San Fu Lou Cantonese Kitchen, Saigon

Review

Saigon’s always been a fantastic place to eat - openings like San Fu Lou fusing great Cantonese food with contemporary design, are adding a new relaxed, sophistication to the city’s culinary scene.

San Fu Lou, which means three blessings, serves up dim sum and a mix of Chinese a la carte dishes all from a busy open kitchen. It’s over two floors and on the large side but smaller than industrial scale Chinese restaurants. And during my visits, the staff have managed to keep it personal too.

You can arrive whenever you’re feeling peckish. San Fu Lou’s open from breakfast and throughout the day till 3AM.

There are smoking and non-smoking areas.


Disclosure
Rusty Compass listings are always independent. We list the stuff we think you should know about. We’ve paid our way on all our visits to San Fu Lou and we’ve received no inducement, financial or otherwise to list this restaurant.