Review
Vietnamese street food has been going upmarket for years now in places like Saigon and Hanoi. And Diem Vy has brought the concept to Hoi An.
Vy’s a Hoi An culinary veteran, owning tourist restaurants since the early 90s. Her other restaurants include - Morning Glory, Cargo and Mermaid.
Vy’s Market is a comfortable spot to explore the flavours of Vietnamese cuisine or grab a quick tasty bite.
The feel is of a large food court, but there are lots of fiddly Vietnamese dishes on offer here that would never find their way into food court menus in the west.
Staff are good - and are armed with iPads to ease the ordering process.
Take a stroll around the stalls. You can be fairly adventurous if you wish - or stay with reliable Vietnamese favourites.
Vy's Market also runs regular cooking classes.
Disclosure
Rusty Compass listings are always independent. We list the stuff we think you should know about. We’ve paid our way on all visits to Vy's Market and the restaurant has not provided any inducement, financial or otherwise, for this listing.
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